Solving the ‘local food paradox’ is key to a sustainable agriculture sector

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Submitted by Elsewhere on 2020-Oct-30 Fri 13:15
1999
500Foods shared this story from HD.com.

The pandemic has pushed governments to consider food autonomy as a priority and to look more at local supply chains. Discussions are about producing food in Canada, year-round, while offering products to consumers at reasonable prices, especially produce. A recent study conducted by Dalhousie University…

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