The Fight for the Center of the Plate

Profile picture for user Elsewhere
Submitted by Elsewhere on 2020-Sep-09 Wed 11:09
Published Date
500Foods shared this story from Progressive Grocer - RSS Feed.

hamburger
The center of the plate in the United States has usually featured a hefty beef roast or grilled pork chops, or maybe seafood, or even hamburgers and hot dogs. The days of predictable meals of meat and two vegetables are changing, however, with plant-based entrées, vegetable dishes, value-added meats and exotic fare taking over center position. Demand for alternative proteins is being driven by people who love eating meat but also are open to a diet that includes plant-based proteins.

Rating
Average: 3 (2 votes)
Content_Sort
50