Webinars on 'Handling fresh produce safely' and 'Protected cropping'

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Submitted by Elsewhere on 2020-Aug-20 Thu 05:13
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500Foods shared this story from HD.com.

'Handling Fresh Produce Safely' is an e-learning course for vegetable producers wanting to train pickers, packhouse staff and farmworkers in how to handle vegetables in a clean and safe manner to manage the risk of food contamination. The four modules address: Food Safety, Staying Clean, Harvesting and Packing.…

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