Dry produce cleaning treatment extends shelf-life while killing bacteria and viruses

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Submitted by Elsewhere on 2020-Aug-26 Wed 11:03
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500Foods shared this story from FP.com.

The Moyer family settled in Ontario in 1799 and have been farming in the Niagara Peninsula ever since. In keeping with tradition, Paul Moyer is the 9th generation of Moyer farmers, but he went far beyond the tradition when he became the co-founder of Clēan Works Corporation: a produce cleaning technology…

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